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Made from a blend of botrytised Riesling and Chardonnay, the Gold is both lively and luscious. It shows classic botrytis characters, dried apricots, coconut, vanilla, jasmine and honeysuckle. Cleansing acidity cuts through this profusion of flavours, and the result is a dessert wine which is both concentrated and fresh. Gorgeous with ripe, sticky cheeses! |
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An aged tawny style of port which has a vast and loyal following. Smooth nutty, rancio characters and matured fruit flavours lend complexity to this extremely drinkable port. A delightful way to finish off a good meal at any time of the year. |
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